Gnocchi and risotti
Gnocchi ai 4 formaggi - 58 lei
with emmenthal, smoked cheese, gorgonzola and parmesan. - 420g
Ingredients: Potatoes, white flour, egg, sour cream, blue cheese, smoked cheese, Emmental cheese, Parmesan, sour cream, extra virgin olive oil, vegetable oil, spices.
Average energy and nutritional values per 100g of product:
185 kcal, Fat: 8.1g (of which saturated fatty acids 4.5g), Sugars: 0.4g, Salt: 0.4g.
Gnocchi al ragù - 58 lei
with ragù alla bolognese sauce. - 450g
Ingredients: Potatoes, white flour, tomato sauce, mixed minced pork and beef, carrots, celery, onion, egg, extra virgin olive oil, vegetable oil, bay leaves, spices.
Average energy and nutritional values per 100g of product:
134 kcal, Fat: 3.0g (of which saturated fatty acids 1.1g), Sugars: 1.3g, Salt: 0.2g.
Gnocchi ai gamberetti - 58 lei
with tomato sauce, shrimps and cherry tomatoes. - 500g
Ingredients: Potatoes, white flour, shrimp, tomato sauce, cherry tomatoes, egg, extra virgin olive oil, vegetable oil, white wine, garlic, spices, chili pepper, parsley.
Average energy and nutritional values per 100g of product:
112 kcal, Fat: 0.8g (of which saturated fatty acids 0.2g), Sugars: 1.1g, Salt: 0.3g.
Risotto ai porcini - 59 lei
with porcini mushrooms and saffron - 450g (minimum 2 servings).
Ingredients: rice, beef broth, porcini mushrooms, onion, Parmesan.
Average energy and nutritional values per 100g of product:
113 kcal, Fat: 5.9g (of which saturated fatty acids 3.5g), Sugars: 0.5g, Salt: 0.3g.
Risotto ai frutti di mare - 62 lei
with seafood - 450g (minimum 2 servings).
Ingredients: rice, fish broth, seafood, onion, butter, wine, extra virgin olive oil, vegetable oil, saffron, spices.
Average energy and nutritional values per 100g of product:
117 kcal, Fat: 4.3g (of which saturated fatty acids 2.4g), Sugars: 0.1g, Salt: 0.1g.
Allergens:
